Gold Lustre

Unlike his predecessors, Elsmore & Forster, Thomas Elsmore used the standard Tea Leaf motif on his wares. While it is usually found in creamy yellow shades of ironstone, there are known pieces in the traditional white color. The shape is essentially a very bulbous round with high domed lids on the lidded tea set pieces. The oriental flavor of the shape is reminiscent of the ginger-jars of ancient China.

Coornet is a plain round style characterized by a crown-like finial on covered holloware pieces. Note that some pieces like gravy boats and covered vegetables feature an unusual scalloped footprint. 

An embossed floral design characterizes this unusual square body style. Stamped Royal arms mark reads: "Ironstone china, W & E Corn, Burslem" indicating a pre-1891 mark.

This body style by Chelsea China Company sports elyptical finials, a stepped lid and uplifted handles. The gold-lustre Tea Leaf has no bud but may have extra stem extensions.

Chrysanthemum features lavish floral embossing on the upper body. This late Victorian bulbous style may be found in copper or gold lustre motifs.

Registered in 1886.

This is a gold-lustre decorated body style. Full Ribbed pieces are usually of porcelain or other lightweight china. In purist measure, it does not fit with the Tea Leaf Club International definition of wares that the club promotes, but is included here for educational purposes. The Bridgwood firm has been in existence for almost two centuries, so it's hard to say exactly when they made Full Ribbed. Godden states that this company produced porcelain wares prior to 1887; semi-porcelian wares in the first half of the 20th century.

The only body style produced by Bahl China, to date only small bowls have been found. 1940-41.